Create a healthier future – interview with Milka Tesla
Alternative protein sources for pets With a rapidly growing pet population and an increasing awareness of the importance of sustainable and nutritious diets, pet feed producers are seeking innovative solutions to meet the demands of pet owners and the future. To tell us about this dynamic industry, we sat down with Milka Kosanovic, the Formulation […]
CEP PRO – a taste improver in pet food!
Feed ingredient enhancement This project was organized, designed, and executed by our product development team, the University of Life Science, and Passion4food, Norway to document the effect of the feed ingredient enhancement CEP PRO. Introduction In pet food evaluation, stool quality and palatability are important factors. Kibble texture like hardness, elasticity, chewability, crunchiness and the […]
Polychaete protein makes trout taste better
Food Innovation Institute This study, in cooperation with the Food Innovation Institute, looks at fresh trout fed with different formulations of polychaete worms to see how the protein influences the taste. Background The aquaculture industry traditionally depends on fishmeal as a protein source. However, due to overexploitation and the imperative for sustainability, the industry needs […]
The science of eating healthy shrimp by-products
shrimp by-products The science of eating healthy shrimp by-products “With its unique blend of ingredients and nutritional benefits, Gain PRO is not only a high-quality protein source for fish and animal feed, but also a great example of the kind of product the world needs right now to provide a growing population with healthy food.” […]
The polychaete advantage
The polychaete advantage Fishmeal has long stood as the benchmark protein in the aquaculture industry. However, with aquaculture demand rising by approximately 6-8% annually, the supply of fishmeal remains stagnant and most likely declining. This heavy reliance on fishmeal poses a significant financial risk in a fluctuating market. At Prochaete, we provide a solution by […]
A think tank for tomorrow’s protein
Polychaetes in fish feed A think tank for tomorrow’s protein Oddgeir Oddsen believes that the entire aquaculture value chain will have to rethink what protein sources are the best and most sustainable. First published in Aqua Culture Asia Pacific Magazine 2019 Imagine that you were born today. By the time you turn 30, you will […]
The Polychaete solution: the new gold standard
Alternative Protein Sources for Fish Feed The Polychaete solution: the new gold standard The future of marine nutrition In a time where the global population turns to aquaculture for healthy, nutritious food, we have an excellent opportunity to look ahead. We can start by developing smart, new, sustainable feed solutions. Using Polychaete as a nutritious […]
Worms – an emerging source of proteins
Sustainable protein sources Worms – an emerging source of proteins First published in Aqua Feed Magazine 2017 Everything that lives – from the smallest microorganism to the giant whale – has something in common; the need for nutrition – enough nutrition to grow and to reproduce. The question many now ask themselves is: where do […]
Aquaculture waste is a wasted business opportunity
Aquaculture By-Products Aquaculture waste is a wasted business opportunity First published in Aqua Feed Magazine 2017 When 35 percent of the biomass in a shrimp farm gets thrown out, it’s simply bad for business. By finding a use for aquaculture by-products, we are not only helping the environment, we are also making businesses grow. OddGeir […]
